Cake in a Mug

Sounds too good to be true, doesn’t it?

The Ultimate Fast Chocolate Fix
aka: The BETTER 5 Minute Chocolate Cake in a Mug

Ingredients:
1 tbsp all purpose flour
3 tbsp sugar
4 tbsp cocoa powder
pinch of salt
1 egg
3 tbsp milk
2 tbsp oil (i used coconut oil)
1 tbsp brandy (or other liquor, fruit juice or even just more milk)
1 tsp vanilla extract

Directions:
1. Mix flour, sugar, cocoa and salt in a large mug.
2. Add all other ingredients.
3. Cook in microwave for 2 1/2 – 3 minutes. (My microwave cooks hot/fast so I only needed 2 1/2 but you might need the full 3 minutes. You may need to play with this.)
4. Let sit in microwave for 1 minute.
5. Take out, put onto plate and enjoy!

* This cake is a lot like what you would expect out of a flourless chocolate cake. It is very rich and satisfying and you *might* need to share this with someone else. Then again, maybe you won’t want to. ;)

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